Tokyo Ice

MaMa, has been opening a cooking course for more than 10 years, here you can eat what you want to buy and bring it, while learning less, it is still very humane! It should be a total of 8 dishes that can be cooked. If there are more, it will be used as a lunch buffet. Like the general family restaurant, the cooking method here is a bit similar to Chinese food, that is, by empiricalism, how many seasonings are added, how many ingredients are put, etc. But still the old saying, the result is not important, the process of this is important!

My friend and I ordered three dishes, iron plate beef willow, garlic lobster, peppered salmon. Since friends can&#39;t eat spicy, peppered salmon only put a little spicy, and it feels more spicy and will be more delicious. The lobster is very fresh and the meat is fresh and tender. The boss is from Liaoning and the speech is real. Good praise

Catch up with Hindu vegetarian days. So you can eat beans and potatoes.

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